April 16, 2026
Micellar casein concentrate (MicCC85) is developed for applications where functionality and nutritional value matter.
Key application areas:
• RTD protein drinks – smooth texture, stable formulation, longer satiety
• Functional foods – encapsulating sensitive nutrients such as vitamins, omega-3, and bioactives
• Snacks, bakery & desserts – improved texture and protein enrichment
• Meat products & alternatives – better water binding and structure
Built for performance:
• Slow digestion → prolonged amino acid release
• Neutral taste → easy to formulate
• Heat stability → suitable for processing
MicCC85 supports the development of high-value, performance-driven products.
We supply bulk dairy powders to manufacturers worldwide. Contact our sales team for tailored quotes and product specs.
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