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    Lactoprima PRO

    Everything about Lactoprima PRO

    Milk protein concentrate powder, processed by ultrafiltration and the spray drying of complete milk protein.
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    LACTOPRIMA PRO MPC85LACTOPRIMA PRO MPC85 STLACTOPRIMA PRO MPC85 LFLACTOPRIMA PRO MPC80LACTOPRIMA PRO MPC70LACTOPRIMA PRO MicCC85LACTOPRIMA PRO MicCC85 STLACTOPRIMA PRO MicCC85 STLACTOPRIMA PRO NWPI90LACTOPRIMA PRO NWPC80
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Experts in processing milk protein for innovators

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Experts in processing  milk protein for innovators

Providing Dairy ingredients for the Food & Beverage Industry

Pienas LT - the largest farmer-owned dairy cooperative in the Baltics

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Baltmilk is a brand of Pienas LT - the biggest milk cooperative in the Baltic states. We manufacture milk protein concentrate powder, micellar casein concentrate powder, native whey protein concentrate powder, milk permeate powder, functional blends and cream therefore offer dry blending service. BaltMilk follows international quality and food safety standards and carries the following certifications FSSC 22000, Kosher, Halal, Organic and SEDEX.

FSSC 22000
Halal
Kosher
Organic
Sedex
Dairy food
Bakery
Functional food
Sport food

BaltMilk dairy products are produced from the highest quality raw milk

  • Lactoprima PRO
    Milk protein concentrate powder

    Milk protein concentrate powder, processed by ultrafiltration and the spray drying of complete milk protein.

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  • Lactoprima LAC
    Milk permeate powder MPP85

    LACTOPRIMA LAC MPP85 is manufactured from fresh pasteurized skim milk. Ultrafiltration and nanofiltration separate proteins and carbohydrates along with a portion of the water soluble vitamins and minerals that flow into the MPP product.

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  • Lactoprima MIX
    Functional Blends

    Our solutions are like a bespoke suit, tailored to fit your unique requirements perfectly.

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  • Lactoprima CREAM
    Liquid pasteurized cream 40 %

    Cream is made from pasteurised raw milk.  

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We are here to offer you a range of exceptional services and benefits to help meet your business needs.

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1

Help you to develop a completely new product by creating unique recipe.

2

Produce proteins for your existing product composition.

3

Contract manufacturing - Dry Blending service.

News

  • YO50 DY – functional solution for high-protein kefir
    April 09, 2025
    YO50 DY – functional solution for high-protein kefir
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  • Top 5 Protein Trends Shaping 2025
    February 06, 2025
    Top 5 Protein Trends Shaping 2025
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  • Perfect Drinkable Yogurt with DY52
    January 27, 2025
    Perfect Drinkable Yogurt with DY52
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  • Spreading smiles on the milky way
    January 22, 2025
    Spreading smiles on the milky way
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  • Quality and Laboratory Standards: Proven by Proficiency Testing
    January 22, 2025
    Quality and Laboratory Standards: Proven by Proficiency Testing
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  • Thank you for visiting us at FI EUROPE 2024
    September 30, 2024
    Thank you for visiting us at FI EUROPE 2024
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  • Functional Powder Blend BK79 100
    September 25, 2024
    Functional Powder Blend BK79 100
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  • PD 300 Functional Powder Blend for high-protein pudding
    May 22, 2024
    PD 300 Functional Powder Blend for high-protein pudding
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  • We're Exhibiting in Food Ingredients Europe 2024
    October 28, 2024
    We're Exhibiting in Food Ingredients Europe 2024
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  • Exhibiting in Gulfood Manufacturing Dubai 2024
    October 17, 2024
    Exhibiting in Gulfood Manufacturing Dubai 2024
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  • Free WEBINAR: High-Protein Ice Cream and Pudding
    October 17, 2024
    Free WEBINAR: High-Protein Ice Cream and Pudding
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  • Milky Way with a biomethane-powered truck
    September 30, 2024
    Milky Way with a biomethane-powered truck
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  • Fueling the Future with Green Energy: Powered by Solar
    September 30, 2024
    Fueling the Future with Green Energy: Powered by Solar
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  • €50 Million Investment to Double Capacity and Create 150 New Jobs!
    July 05, 2024
    €50 Million Investment to Double Capacity and Create 150 New Jobs!
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  • FREE WEBINAR: Functional blends for cheese production: Solutions & Consumer insights
    June 13, 2024
    FREE WEBINAR: Functional blends for cheese production: Solutions & Consumer insights
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  • FREE WEBINAR - Protein in Baking: Replacing Eggs with Dairy Blends
    December 14, 2023
    FREE WEBINAR - Protein in Baking: Replacing Eggs with Dairy Blends
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  • Functional powder blend - based on dairy & plant proteins
    November 22, 2023
    Functional powder blend - based on dairy & plant proteins
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  • The CC 100 Series: A Revolution in Cream Cheese Production
    October 20, 2023
    The CC 100 Series: A Revolution in Cream Cheese Production
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  • Lactoprima Mix IC 400 series
    August 29, 2023
    Lactoprima Mix IC 400 series
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  • Baltmilk is now a certified user of 100% renewable energy
    August 08, 2023
    Baltmilk is now a certified user of 100% renewable energy
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  • The Power of Softness with MPC85 ST
    July 28, 2023
    The Power of Softness with MPC85 ST
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  • Five Reasons to choose Functional Blends
    August 01, 2023
    Five Reasons to choose Functional Blends
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  • Versatile ingredient - Fat Filled Milk Powders
    July 10, 2023
    Versatile ingredient - Fat Filled Milk Powders
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  • Growing Demand for Lactose-Free Products with MPC85 LF & MicCC85 LF
    July 10, 2023
    Growing Demand for Lactose-Free Products with MPC85 LF & MicCC85 LF
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  • LACTOPRIMA MIX HAD 101 - high-acid beverage
    July 03, 2023
    LACTOPRIMA MIX HAD 101 - high-acid beverage
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  • Vitafoods Insights Sports Nutrition about BaltMilk
    November 25, 2020
    Vitafoods Insights Sports Nutrition about BaltMilk
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  • BaltMilk rebrands: "Highlighting the Present and Making Space for the Future"
    April 14, 2020
    BaltMilk rebrands: "Highlighting the Present and Making Space for the Future"
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If you have any questions please get in touch
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